We have vacancies for Cooks / Chefs in Canada at various places.
The following Terms and Conditions shall be included in the Contract.
1 Period of Employment 2 years
2 Place of Employment Ontario
3 Education Details Senior secondary (10+2)
4 Experience 3-4 years
5 Air Ticket Return air ticket as per company policy
6 English requirement CLB -5 7 Visa(Work Permit/PR) Work Permit
8 Overtime Required, 1.5% more than the regular hours of work 9 Probation Period 3 months
10 Status Advertisement on 11 Age 28- 38 years
12 Accommodation Own arrangement
13 Food Allowances Own arrangement
14 Medical/Insurance As per govt policy
15 Annual Paid Leave 4% days of paid vacation
16 Weekly Off 2 days some weekends required
17 Working Hours 35 - 40 hours in a week Work Conditions and Physical Capabilities Standing for extended periods, physically demanding, Fast-paced environment, Repetitive tasks.
Specific Skills Prepare and cook complete meals or individual dishes and foods, Plan menus, determine the size of food portions, estimate food requirements and costs, and monitor and order supplies, clean kitchen, and work areas. Attention to detail, Handling heavy loads, Working under pressure
0 Comments